Risotto
Sweet and savoury... a taste of the region’s culinary tradition.
The geographical location and climate of this land have favoured the acquisition of a great wealth of local food products and a great variety of culinary concepts.
Gastronomy has become increasingly important and nowadays it plays a very important role, as it is one of the main tourist attractions for many visitors and lovers of the culinary arts.
The cuisine includes all styles, trends and prices: you only need to choose what you want to eat or how much you want to spend and enjoy the best quality-price relationship!!